We Are Food Safety Certified

We know how important it is for our clients’ safety and quality of the seafood products. Our promise is to provide consistently exceptional quality and sustainability. Raising our standards to a high level, we work hard to exceed our clients’ expectations while focusing on sustainability and ocean health in harvesting seafood.

Why South Shore Seafoods Ltd.?

We own our own production facilities; you will be buying directly from the producer. Our facilities are situated right by some of the largest Lobster fishing areas in Atlantic Canada. 90% of our lobsters are landed within 20-30 mins of the plant which optimizes the freshness and quality of our products. We have excellent access to the seafood source along with expert production and quality assurance team with many years of experience.

We are in constant communication with our customers so you will be up to date each week with the changing market prices. Our company offers flexible pack weights/configurations and labelling of products to meet customer needs. Becoming our customer, you will value our consistent quality and supply abilities. The minimum order is generally 2,000 lbs.

Fishery Conservation

At our company, we adhere to the conservation and fishery management norms dictated by the authorities. We are a seafood supplier that respects sustainability practices. We take the following measures at our Lobster Fishing Areas to protect juvenile and egg-bearing females:

Fix limits for licenses and the number of traps
Set minimum and maximum carapace size limits
Use traps that allow undersized lobsters to escape

We strictly monitor the enforcement of all the regulations at our LFAs. While providing you with our products, we ensure to uphold regulations in our fishery area in Prince Edward Island.

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